Ingredients:

2 tablespoons chia seeds, soaked
2 cups coconut milk
1/2 cup almond milk
4 teaspoons sugar syurp
2 tablespoons coconut, freshly grated
2 tablespoons grated almonds and coconut for garnishing

Preparation:

Whisk together chia seeds, coconuts milk, almond milk and sugar syrup.
Add freshly grated coconut. Mix well.
Place the mixture in the fridge for 15 minutes. Stir well and put it back into the fridge for another 15 minutes.
Spoon it out into 4 individual-sized bowls, garnish with grated almonds and coconut.

Serve cold.